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Dough Bros Pizzeria & Sub Shop menu

4 dishes across 5 sections Pizza restaurant

Prices transcribed from the printed menu, last checked

Menu Dough Bros Pizzeria & Sub Shop photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Pizzas 6 dishes

  • Sausage US$6.99

    House ground local pork, aged provolone, roasted garlic, shaved parmesan, red sauce.

  • Meatlovers US$6.99

    House ground local pork, thick cut pepperoni, salami, fresh mozzarella

  • Pepperoni US$6.99

    Thick-cut pepperoni, house mozzarella, shaved parmesan, red sauce.

  • Mushroom US$6.99

    Wild mushrooms, fresh mozzarella, shaved parmesan, black truffle.

  • Artichoke US$6.99

    Roman style artichoke, fresh spinach, aged provolone, fresh mozzarella, white sauce.

  • Cheese US$6.99

    House mozzarella, shaved parmesan, red sauce, fine olive oil.

Lunch Specials 5 dishes

  • Half Sandwich And Soup, Chili, Or Salad US$7.95

  • Baja Fish Tacos US$8.95

    Two grilled Mahi Mahi tacos with cabbage, tomatoes, and house made salsa, served on corn or flour tortillas and tortilla chips.

  • Fish And Chips US$8.95

    Golden Spike beer battered cod served with steak fries or cole slaw.

  • Personal Pizza And Salad US$8.95

    A smaller version of our famous original cheese pizza served with a house salad

  • Soup, Salad, And Garlic Bread US$6.95

Subs 10 dishes

  • Turkey Club US$14.49

    House roast turkey, crispy double-cut bacon, heirloom tomato, garlic maionese, shredded lettuce.

  • Roast Pork US$14.89

    Shaved porchetta, provolone, broccoli rabe, giardiniera, caramelized onion maiones, pork jus.

  • Prosciutto And Mozz US$14.49

    Prosciutto di parma, fresh mozzarella, maldon salt, fine olive oil, perfetto.

  • Italian Sub US$14.49

    Artisan salumi, mortadella, soppressata, porchetta, aged provolone, giardiniera, shredded lettuce.

  • Carnevoro US$10.29

    Roast beef, fried eggplant, fresh mozzarella, cherry pepper relish, provolone cheese "whiz".

  • Roman BLT US$14.89

    Crispy balsamic double-cut bacon, prosciutto, heirloom tomato relish, garlic maionese, shredded lettuce.

  • Meatball US$14.89

    House ground polpette, buffalo mozzarella, roasted tomato vodka sauce, fresh giardiniera, shaved parmesan.

  • Caprese US$14.49

    House mozzarella, heirloom tomato, olive caponata, Maldon salt, aged balsamic.

  • Fried Eggplant US$14.49

    Fried eggplant, house mozzarella, roasted red pepper, maldon salt, aged balsamic.

  • Tonno US$9.89

    Imported tuna, giardiniera maionese, shredded lettuce, fresh tomato.

Specialty Salads 7 dishes

  • BBQ Chicken Salad US$6.95

  • Chinese Salad US$6.95

  • Santa Fe Salad US$6.95

  • Chopped Salad US$6.95

    Romaine with tomatoes kalamata olives pepperoncinis mozzarella cubes served with athenian dill dressing

  • Steak Salad US$8.95

  • Caesar Salad US$5.95

  • Seared Ahi Salad US$10.95

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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